Holy Cross Administrators to Serve Midnight Breakfast to Students During Exam Week

WORCESTER, Mass. – Recognizing that students stay up late studying during finals period, administrators at the College of the Holy Cross—including President Michael C. McFarland, S.J.—volunteer each semester to serve the scholars breakfast late into the night. Don’t miss out on the late night fun! The menu includes popular breakfast items, such as scrambled eggs, bacon, sausage links, assorted bagels, Belgian waffles and topping bar, assorted juices and nightly specials.

The events will kick off Sunday, May 9 from 10 p.m. to 1 a.m. in Kimball Dining Hall. The following members of the College community have volunteered:

Sunday, May 9, Kimball 10 p.m - 1 a.m.

Timothy Austin, vice president for academic affairs and dean of the College Rev. Michael McFarland, S.J., president Rev. Paul Harman, S.J., special assistant to the president Michael Perry, vice president for development and alumni relations Jacqueline Peterson, vice president for student affairs and dean of students Richard Regan Jr., director of athletics Frank Vellaccio, senior vice president

Monday, May 10, Hogan Crossroads 11 p.m. - 1 a.m.

Mark Freeman, dean, class of 2011 Margaret Freije, associate dean of the College and associate professor of mathematics Ronald Jarret, dean, class of 2012 Esther Levine, dean, class of 2010 James Miracky, S.J., associate dean for faculty development

Tuesday, May 11, Hogan Crossroads 11 p.m. - 1 a.m.

Kristine Cyr Goodwin, associate dean for student life Robert Hart, director of public safety Rebecca Riopel, director of Student Programs and Involvement Marian Salama, graduate intern for Student Programs and Involvement

Wednesday, May 12, Hogan Crossroads 11 p.m. - 1 a.m.

Jesse Anderson, director of Audio-Visual Services Thomas Cadigan, associate director of the Holy Cross Fund Roseann Fitzgerald, director of development research Holly Hunt, Multimedia Resource Center Supervisor KerriAnne Travis, associate director of the Holy Cross Fund