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Recognizing that students stay up late to study during finals period, administrators at the College of the Holy Cross volunteer each semester to serve the scholars breakfast late into the night. To close out the fall 2013 semester, midnight breakfast will be served Sunday, Dec. 8 through Thursday, Dec. 12.
The menu includes popular breakfast items, such as scrambled eggs, bacon, sausage links, assorted bagels, Belgian waffles and topping bar, assorted juices and nightly specials. The following members of the College community have volunteered:
Sunday, Dec. 8, Kimball Hall, 8:30 — 11 p.m.
Tracy Barlok, vice president for development and alumni relations Rev. William Clark, S.J., associate professor of religious studies Rev. James Hayes, S.J., associate chaplain, director of faith formation Rev. Robert Keane, S.J., director of special projects in mission Rev. Gregory Lynch, S.J., assistant chaplain, director of service and social justice programs Rev. Keith Maczkiewicz, S.J., assistant chaplain Jacqueline Peterson, vice president for student affairs and dean of students Frank Vellaccio, senior vice president
Monday, Dec. 9, Crossroads, 11 p.m. — 1 a.m.
Margaret Bramley, director of the Holy Cross Fund Michael DeCristofaro, assistant director of the Holy Cross Fund Heather Palmer, associate director of the Holy Cross Fund
Tuesday, Dec. 10, Crossroads, 11 p.m. — 1 a.m.
John Anderson, dean, class of 2015 Francisco Gago-Jover, dean, class of 2016 Patricia Kramer, dean, class of 2017 Esther Levine, dean, class of 2014
Wednesday, Dec. 11, Crossroads, 11 p.m. — 1 a.m.
Liliana Castro, community development coordinator Daniel Kagdis, assistant director of student involvement Neal Lipsitz, associate dean for student development Amanda Miles, assistant director for student programs Derek Zuckerman, associate director for student life
Thursday, Dec. 12, Crossroads, 11 p.m. — 1 a.m.
Jesse Anderson, director of audio visual services Anthony Cashman, director of the Office of Distinguished Fellowships and Graduate Studies
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